Description
HARVESTÂ Â Â Â Â Â Â Â March 2015 @ 15 Baume
VINIFICATIONÂ Â Â Â Open vat fermented, hand plunged and basket pressed
ALCOHOLÂ Â Â Â Â Â Â Â 14.6%
OAKÂ Â Â Â Â Â Â Â Â Â Â Â Seasoned American and new French oak, 18 months
CELLARÂ Â Â Â Â Â Â Â Â 1-10 years
ADDITIVESÂ Â Â Â Â Â Â Vegan friendly with minimal sulphates added
Reviews
There are no reviews yet.